Dear Ruth and dear members of the INFOODS network
Thanks to Ruth and to all contributors for your generous efforts and
help !
Today I am looking for the nutrient composition of:
-fresh raw carrot greens (moisture, macro and micronutrients)
-fresh artemisa herba alba
which are consumed in the centre of Tunisia by the rural population
Thanks in advance for your help
Marie Claude Dop
MEDINA research project
Institut de Recherche pour le Developpement, Montpellier and INNTA,
Tunis
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