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Subject:
From:
Takeshi YASUI <[log in to unmask]>
Reply To:
Takeshi YASUI <[log in to unmask]>
Date:
Sat, 2 Apr 2016 10:35:22 +0900
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2 April, 2016

Dear Jean,

Standard Tables of Food Composition in Japan -2015- (Seventh Revised 
Edition) have nutrient data for the following yeasts
(http://www.mext.go.jp/english/science_technology/1347490.htm):

Item    Index   Food name
No.     No.
17082	2173	Yeast, baker's yeast, compressed
17083	2174	Yeast, baker's yeast, dried

Regards,

Takeshi Yasui, PhD
Expert Committee on Food Components, Japan


On 2016/03/31 23:06, Jean Tiffany Cox wrote:
> Greetings, all,
>
> I am looking for the nutrients in baker's yeast, brewer's yeast, and
> nutritional yeast.   Does anyone know of a reliable source of information?
>
> Thanks!
>
> Jean Cox, MS, RD, LN
>
> Department of OB/GYN
>
> University of New Mexico
>
>
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