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Amir Kassam <[log in to unmask]>
Mon, 6 Jun 2022 17:00:13 +0100
text/plain (3909 bytes) , text/html (7 kB)
*Global CA-CoP* *CONSERVATION AGRICULTURE COMMUNITY OF*

*for sustainable agriculture, land use and ecosystem management*

Dear Subscribers,

Please see herebelow an announcement about the book 'No-Till Farming Market
in the U.S.: A 10-Year Study into the No-Till Farming Practice and Trends'

Apologies for any cross-posting.

*Amir Kassam *

*Moderator*

*Global CA-CoP*

e-mail: [log in to unmask]

URL: http://www.fao.org/conservation-agriculture

URL: http://www.act-africa.org/

URL: https://ecaf.org/
URL: http://www.caa-ap.org/
---------- Forwarded message ---------
From: Kim Schmidt, Ag Equipment Intelligence <
[log in to unmask]>
Date: Fri, 3 Jun 2022 at 19:33
Subject: A 10-Year Study into the No-Till Farming Practice and Trends
To: <[log in to unmask]>


Order Today and Save $100.00

Good Afternoon Amir,

As the emphasis on soil health/protection and machinery/labor costs have
intensified in recent years, so too has the interest in no-till farming.
This conservation practice, first commercialized in Western Kentucky in
1962 to address severe soil erosion, leaves the soil essentially
undisturbed and with a layer of crop residue to protect it, and eliminates
tillage passes for fuel, equipment and labor-savings.

To provide insight into this continuously growing segment of the ag market, *Ag
Equipment Intelligence* has compiled the last 10 years of data — licensed
from decades of *No-Till Farmer’s* annual No-Till Operational Benchmark
Studies — into one comprehensive market report.

*Order your copy of the No-Till Farming Market in the U.S. Report >> *
<https://lessiter.omeclk.com/portal/wts/ugmcnc-docmbaQ-Nc%5Esdycqz%7CxB68kCs7cAx9stla>

No-till has seen considerable growth in the U.S. since the early 1970s when
the practice was used on only 3.3 million U.S. acres. According to the last
USDA Census of Agriculture no-till was practiced on 104 million acres in
2017. Current estimates put 2021 no-till acreage at 110 million acres.

The Equipment Manufacturers Institute (now the Assn. of Equipment
Manufacturers), noted “No-till planting is the single most innovative
cultural practice to be widely adopted in agriculture since the
mid-1960s.” The practice is poised for further growth due to its
carbon-friendly advantages, especially if food, fuel and fabric producers
begin to specify the farm practices of the commodities they purchase.

The report analyzes how growers’ no-till operations have changed and
trended over the last 10 years, including insight into no-tillers’:

   - Equipment ownership and usage
   - Equipment purchasing plans
   - Cover crop practices, including application and termination methods
   and equipment
   - Yields and acreage
   - Crop input practices and usage
   - Operating expenses
   - And much more, including several never-before published figures

*Order your copy today
<https://lessiter.omeclk.com/portal/wts/ugmcnc-docmbaQ-Nc%5Esd2cqz%7CxB68kCs7cAx9stla>
and save 25% off the full list price. *The insights from this report will
help your business understand how to further penetrate this growing market
and what no-tillers are looking for from their equipment manufacturers,
dealers, ag retailers and others.

For any company looking to expand its reach and influence into conservation
agriculture, this report is a must-have business intelligence tool for
understanding the no-till space.

Best Regards,

*Kim Schmidt*
Executive Editor
*Ag Equipment Intelligence*



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