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FAO-Carib-Agri <[log in to unmask]>
Thu, 30 Aug 2012 10:27:59 -0400
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Dear Members,


From: Center for Produce Safety

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Join us! <https://intertox-events.webex.com/intertox-events/onstage/g.php?d=660365020&t=a>

Webinar

Produce Wash Water

Friday, September 21,2012

10:00am to 11:15am (Pacific)



Event Sponsor

Produce Marketing Association<http://r20.rs6.net/tn.jsp?e=001d-sBhvATu9m9dI7Vlgl88V08i-WOp5l2idKeHjV1ROtPU2t3l77b4HEuZE3-uCSk8jJV3EaY1gJISZCgGH8aweKQ9sQq1wxRp6qgdtpEsW8=>

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Quick Links

CPS website <https://cps.ucdavis.edu/>

CPS 2012 research priorities<https://cps.ucdavis.edu/amass/documents/document/70/2012%20Research%20Priorities.pdf>

CPS global research database<http://r20.rs6.net/tn.jsp?e=001d-sBhvATu9l6Or2SopV5EUt5mdpqp7w2uriYmAeJKd72_BeBTCE4OXGs-fUGl10QCbRV_OqAzDq7_pfxWRYaevtG4gYPmaTge4QDUVr5uJmDmLqX5DCRXQ7_Q9AStZwGgOcpAIYSuKw_Rns-VIphPw==>

Campaign for Research Contributors<https://cps.ucdavis.edu/campaign_contributors.php>


Contact CPS


Center for Produce Safety
(530) 757-5777
[log in to unmask]<mailto:[log in to unmask]>


Join Our Mailing List!<mailto:[log in to unmask]>




Webinar: Top FAQs about Produce Wash Water Management for Small-Scale and Direct Market Farms


Recent recalls and outbreaks involving fresh produce, and evolving risk management expectations at all farming and marketing scales, are driving attention to water quality management during pre-shipment washing and cooling. This webinar will focus on the most common Frequently Asked Questions from small-scale and direct marketing farm operations seeking to install or improve their wash system. Participants will hear "plain-language" science-based responses to these FAQs, as well as peer-to-peer experiences of growers working through the challenges of designing and managing a wash system that fits their resources and meets their food safety goals. Following brief informational presentations a question and answer session will provide the opportunity to further explore system management and monitoring options and focus on key needs in this important aspect of an overall farm safety plan.



Speaker:

Trevor V. Suslow, Ph.D., University of California, Davis

Moderator:

Robert Whitaker, Produce Marketing Association




Register Now <http://r20.rs6.net/tn.jsp?e=001d-sBhvATu9nt_B9W79gbn3eLyW78b8njlzRc_2EkawoKO93tQtzoqTEec4Fyhl7v3-lFDBvMlotBrdGlwjq5ZXFAPUBvwS8rtGJ6wsuz89-yWr4cj65s143oG4-n5MZFeli_0zuTXM_JTYKlv4-M8P5xPWgqvP3A1wlmGxShRIOc5XVJiaKUs-2Tt-fyq8CLHZDyQlfKq7Q=>


Open to public, no fee.




About CPS


The Center for Produce Safety is focused exclusively on providing the produce industry and government with open access to the actionable information needed to continually enhance the safety of produce. Established by public and private partnership at the University of California, Davis, CPS funds original research; has created a searchable database of global produce safety research; and is developing industry training and outreach programs. Initial funding for CPS was provided by the California Department of Food and Agriculture, the University of California, Produce Marketing Association and Taylor Farms. For more information, visit http://cps.ucdavis.edu.<http://r20.rs6.net/tn.jsp?e=001d-sBhvATu9kZa2fCYVtP-FvetUTUV4yW-dANGGtebwB9pUKGxW1nRPeujy6t2_bi-MMH_tzWymiW1KjWuCVuvakqgcORRTZ0dLkd5rNXdBidD84Uv0e0BQ==>










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Center for Produce Safety | 1477 Drew Avenue | Davis | CA | 95618

-------

Judith

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