DAIRY-OUTLOOK-L Archives

Newsletter on production and trade development in the dairy sector

Dairy-Outlook-L@LISTSERV.FAO.ORG

Options: Use Forum View

Use Monospaced Font
Show HTML Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
FAO-Dairy-Outlook <[log in to unmask]>
Reply To:
FAO-Dairy-Outlook <[log in to unmask]>
Date:
Thu, 3 Sep 2020 10:25:50 +0000
Content-Type:
multipart/alternative
Parts/Attachments:
text/plain (960 bytes) , text/html (4 kB)
Dairy Outlook is a service of FAO’s Trade and Markets Division<http://www.fao.org/economic/est/est-commodities/dairy/en/>


The FAO Dairy Price Index averaged 102.0 points in August, almost unchanged from July and up 1.7 points (1.7 percent) from the corresponding month last year. Quotations for both cheese and whole milk powder (WMP) fell due to reduced demand for spot supplies on expectations of ample export availabilities in Oceania in the new production season. By contrast, price quotations for butter increased as a result of tightening export availabilities in Europe due to a rise in internal demand while the August hot spell reduced milk production, which was already in its seasonal decline. Meanwhile, quotations for skim milk powder (SMP) increased, underpinned by steady global import demand for medium-term deliveries and reduced milk production in Europe.



Tables and graphs<http://www.fao.org/economic/est/est-commodities/dairy/en/>





ATOM RSS1 RSS2