Dear all,
I would like to draw your attention to the following new releases:
1. FAO. 2014. Towards a concept of Sustainable Animal Diets. FAO Animal Production and Health Report. No. 7. Rome, Italy (http://www.fao.org/3/a-i4146e.pdf)
2. Broadening Horizons: Oxidative stress in ruminants - enhancing productivity through antioxidant supplementation (http://www.feedipedia.org/content/oxidative-stress-ruminants-enhancing-productivity-through-antioxidant-supplementation). Also see feedipedia (http://www.feedipedia.org ) for a number of new feed resource datasheets.
Releasing soon:
1. A self learning e-module on: "Feeding management of dairy cattle in tropical countries"
2. Results of "Feed and Feeding for Farmers (3F) video competition"
Regards,
Harinder Makkar
FAO, Rome, Italy
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