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Subject:
From:
"Makkar, Harinder (AGAS)" <[log in to unmask]>
Reply To:
Makkar, Harinder (AGAS)
Date:
Tue, 17 Jan 2017 07:15:09 +0000
Content-Type:
multipart/mixed
Parts/Attachments:
REMINDER

Dear colleagues,

Four days left for the subscription.



Announcement for 2017 Aflatoxin Proficiency Testing and Control. See below and the attached file.


ANNOUNCEMENT
FAO-Texas A&M: 2017 Aflatoxin Proficiency Testing and Control
Subscription Application for Round One and Two in  2017
There is no participation/subscription fee
Deadline for registration: 20 January 2017.
Round one will be dispatched during the last week of January 2017 and the participant testing results are to be reported through the APTECA website by 3 April 2017 (see attached file for additional program details).
Please provide the following registration information (do not fill with hand, type-in the information sought and send as a word file and not as pdf) to [log in to unmask]<mailto:[log in to unmask]>

Participant Information


Laboratory Contact Person: ___________________________________________


Laboratory Name:___________________________________________________


Mailing Address:____________________________________________________


City:______________________________________________________________


State/Province:______________________________________________________


Zip or Postal Code:___________________________________________________


Country:____________________________________________________________


Phone Number:________________________ FAX Number:_____________________


Contact email address: _____________________________________



Aflatoxin Testing Entity Designation (check all that apply)

___Grain Miller   ___ Grain Handlers/Storage     ___Government   ___Research____Feed industry


Type of Aflatoxin Testing Platform

If HPLC method: list instrument model and methodology
Manufacturer Name and Model: _________________________

If Test kit: list
Manufacturer Name: _________________________

Test Kit Type: _______________________________
Reader/Model: ______________________________


Regards,

Harinder P.S. Makkar
Animal Production and Health Division
Food and Agriculture Organization of the United Nations (FAO)
Viale delle Terme di Caracalla, 00153 Rome, Italy
[FAO_logo_Blue_2lines_en_firmaemail]

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