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FAO-AnimalFeeding-Mailing list to share relevant information and documents <[log in to unmask]>
Subject:
From:
"Makkar, Harinder (AGAS)" <[log in to unmask]>
Date:
Wed, 30 Apr 2014 16:58:31 +0200
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"Makkar, Harinder (AGAS)" <[log in to unmask]>
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Dear Colleagues,

See the latest (released today) E-newsletter of Animal Production and Health Division: http://www.fao.org/ag/againfo/resources/newsletter/2014_newsletter_90.html

Crop residues and agro-industrial by-products in West Africa: http://www.fao.org/docrep/019/i3562e/i3562e.pdf

Résidus agricoles et sous-produits agro-industriels en Afrique de l'ouest: http://www.fao.org/docrep/019/i3562f/i3562f.pdf

Volunteer programme: http://www.fao.org/ag/againfo/home/en/opportunities.htm


Other related information in the previous E-Newsletter: http://www.fao.org/ag/againfo/home/en/news_archive/AGA_in_action/2014_Importance_of_accurate_feed_analysis.html



On-line Course on Laboratory Quality Control Systems. Deadline approaching. Apply if you are interested: See attachment. There is no course fee for the participants. The fee will be paid by FAO and TAMU.

Regards,

Harinder Makkar
FAO, Rome, Italy

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