Dear all
Following yesterday's webinar on 'Climate change impacts on food security and nutrition now and in the future' please find below links to the recordings of the presentations and the slides.
Please feel free to disseminate the information to those interested.
1. Introduction: Kaisa Karttunen, Senior Natural Resources Officer, Climate Change, Energy and Tenure Division, FAO
Slides<http://bit.ly/Karttunen_slides_webinar> & Recording<http://bit.ly/Karttunen_FAO15_CC-nutritionWebinar>
2. Co-benefits of nutrition-sensitive adaptation and mitigation
Cristina Tirado, Adjunct Associate Professor, University of California Los Angeles, Institute of Environment and Sustainability, USA
Slides<http://bit.ly/Tirado_slides_webinar2015> & Recording<http://bit.ly/nutrition_web_tirado>
3. Global Perspectives: how climate change may affect food demand and supply in the long term - a socio-economic view
Aikaterini Kavallari, Economist, Agricultural Development Economics Division, FAO
Slides<http://bit.ly/Kavallari_slides_webinar15> & Recording<http://bit.ly/nutrition_web_Kavallari>
4. The impact of climate change on food security and nutrition - focus on adaptation
Hideki Kanamaru, Natural Resources Officer, Climate Change, Energy and Tenure Division, FAO
Slides<http://bit.ly/Kanamaru_slides_webinar15> & Recording<bit.ly/Nutrition_web_Kanamaru>
5. Additional comments (Florence Egal), panel discussion, summary, feedback and closure
Recording<http://bit.ly/nutrition_web_egal-panel>
These links can also be found on the webinar web page: www.fao.org/climatechange/micca/88950/en/<http://www.fao.org/climatechange/micca/88950/en/>
Thanks to all those who participated, please note that discussion is continuing on the Global Forum on Food Security and Nutrition until 14th April 2015 www.fao.org/fsnforum/forum/discussions/climate-change-and-fsn<http://www.fao.org/fsnforum/forum/discussions/climate-change-and-fsn>.
We look forward to meeting you at future online events.
On behalf of the organizers,
Maria, Max & Renata,
FAO
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