FSNFORUM-L Archives

FSN Forum, a knowledge network on Food Security and Nutrition

FSNFORUM-L@LISTSERV.FAO.ORG

Options: Use Forum View

Use Monospaced Font
Show HTML Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
FSN-Moderator <[log in to unmask]>
Reply To:
FSN-Moderator <[log in to unmask]>
Date:
Mon, 11 Jan 2016 10:48:52 +0100
Content-Type:
multipart/related
Parts/Attachments:
text/plain (51 kB) , text/html (14 kB) , image001.png (6 kB) , image002.png (6 kB) , image003.png (6 kB) , image004.jpg (51 kB)
[cid:image001.png@01D14C5D.A7267540]





[cid:image002.png@01D14C5D.A7267540]





FOR INFO • 11 January 2016





Nutrition and Food Systems - E-consultation on an Issues Note proposed by the HLPE Steering Committee



until 30 January 2016











[cid:image003.png@01D14C5D.A7267540]How to participate



Send your comment to

[log in to unmask]

<mailto:[log in to unmask]>or post on the

HLPE consultation page<http://www.fao.org/fsnforum/cfs-hlpe/en>

[cid:image004.jpg@01D14C5D.A7267540]<http://www.fao.org/fsnforum/cfs-hlpe/nutrition-and-food-systems>





Dear Members,

We would like to remind you about the ongoing High Level Panel of Experts (HLPE) e-consultation on Nutrition and Food Systems<http://www.fao.org/fsnforum/cfs-hlpe/nutrition-and-food-systems>.

The consultation is part of the e drafting process of the HLPE report on Nutrition and Food Systems, which was mandated by the Committee on World Food Security (CFS) at its 42nd session in October 2015 and is expected to be presented at CFS 44 in October 2017.

The overarching issue in this report will be to assess the influence of various types of food systems on diets, nutrition and health.

To prepare for the elaboration of the report, the HLPE is seeking feedback, views and comments on the Issues Note on Nutrition and Food Systems proposed by the HLPE Steering Committee.

The full introduction and the Issues Note are available on the HLPE consultations webpage<http://www.fao.org/fsnforum/cfs-hlpe/nutrition-and-food-systems>. Contributions are welcome in English<http://www.fao.org/fsnforum/cfs-hlpe/nutrition-and-food-systems>, French<http://www.fao.org/fsnforum/cfs-hlpe/fr/nutrition-and-food-systems> and Spanish<http://www.fao.org/fsnforum/cfs-hlpe/es/nutrition-and-food-systems>.

We encourage you to take part in this important process and invite you to circulate this information with your friends and colleagues.

All the best

Your FSN Forum Team















www.fao.org/fsnforum<http://www.fao.org/fsnforum/>



CONTACT US<mailto:[log in to unmask]>  •  DISCLAIMER<http://www.fao.org/fsnforum/disclaimer-copyright>













########################################################################



To unsubscribe from the FSNFORUM-L list, click the following link:

https://listserv.fao.org/cgi-bin/wa?SUBED1=FSNFORUM-L&A=1


ATOM RSS1 RSS2