INFOODS-FOOD-COMP-L Archives

Food Composition Discussion Group

InFoods-Food-Comp-L@LISTSERV.FAO.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Content-Type:
multipart/alternative; boundary="_000_HE1PR05MB32437FEE552EB77AD9D24417E7800HE1PR05MB3243eurp_"
Date:
Fri, 18 Aug 2017 17:16:53 +0000
Reply-To:
"Charrondiere, Ruth (ESN)" <[log in to unmask]>
Subject:
From:
"Charrondiere, Ruth (ESN)" <[log in to unmask]>
Message-ID:
MIME-Version:
1.0
Sender:
Food Composition Discussion Group <[log in to unmask]>
Comments:
cc: ESN-List <[log in to unmask]>
Parts/Attachments:
text/plain (1143 bytes) , text/html (5 kB)

ATOM RSS1 RSS2