INFOODS-FOOD-COMP-L Archives

Food Composition Discussion Group

InFoods-Food-Comp-L@LISTSERV.FAO.ORG

Options: Use Forum View

Use Monospaced Font
Show HTML Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
"Charrondiere, Ruth (ESN)" <[log in to unmask]>
Reply To:
Charrondiere, Ruth (ESN)
Date:
Mon, 20 Jul 2015 11:37:20 +0200
Content-Type:
multipart/alternative
Parts/Attachments:
text/plain (992 bytes) , text/html (4 kB)
Dear all,
I have the pleasure sharing with you the AFROFOODS Arusha declaration (http://www.fao.org/infoods/infoods/publications/declarations/en/) , which AFROFOODS elaborated during the FANUS conference in Arusha in May 2015 . I am sure that you will find it useful and will hopefully be inspired to use it in your own setting and to develop similar declarations in other INFOODS regional data centres.

At the FANUS conference in 2015 and at the ANEC conference in 2014, AFROFOODS established/reinforced relationships with other regional bodies and organizations. This is important for future success.

Best wishes
Ruth


Ruth Charrondiere, PhD
Nutrition Officer
INFOODS coordinator
FAO
Viale delle Terme di Caracalla
00153 Roma
Italy
Telephone: +39 06 570 56 134
Fax: +39 06 570 54593


########################################################################

To unsubscribe from the InFoods-Food-Comp-L list, click the following link:
https://listserv.fao.org/cgi-bin/wa?SUBED1=InFoods-Food-Comp-L&A=1


ATOM RSS1 RSS2