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Yasmine Probst <[log in to unmask]>
Wed, 18 Jul 2018 07:03:01 +0000
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Hello,
I am looking to find food composition databases globally that contain values for the choline content of foods. I have accessed a number of English language databases (NZ, Canada, UK, USDA) but was wondering if there are any that are not traditionally published in English that I should source.
Thank you in advance for your assistance.
Yasmine


Dr Yasmine Probst
Senior Lecturer, Nutrition and Dietetics Honours Coordinator
Research Fellow, Illawarra Health and Medical Research Institute
Smart Foods Centre | School of Medicine | Science Medicine and Health | 309A/41
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