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Food Composition Discussion Group

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Subject:
From:
Ana Victoria Roman <[log in to unmask]>
Reply To:
Ana Victoria Roman <[log in to unmask]>
Date:
Wed, 12 Dec 2012 13:27:37 -0600
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Thanks very much for your message. Is there a fixed date for providing this information?
Best regards,
Ana Victoria Román
MESOCARIBEFOODS/LATINFOODS

De: Food Composition Discussion Group [mailto:[log in to unmask]] En nombre de Charrondiere, Ruth (AGND)
Enviado el: miércoles, 12 de diciembre de 2012 12:42 p.m.
Para: [log in to unmask]
Asunto: reporting on the Nutrition Indicator for Biodiversity on food composition

Dear all,
it is reporting time ... FAO will report on the Nutrition Indicator for Biodiversity for 2012 on food composition. We have collected some information from the international scientific literature. We are aware that this is only a part of the true picture. We would appreciate if you could assist us in providing a more comprehensive picture.

In this respect, FAO would appreciate if you could report on the biodiverse foods (see http://www.fao.org/infoods/infoods/food-biodiversity/en/ specifically http://www.fao.org/docrep/014/i1951e/i1951e.pdf ) that you have in your user food composition table as well as in the reference database. If you also know of thesis or posters or articles published or if you have data analysed on biodiverse foods, we would appreciate if you could send us information on it.

Please include the list of foods counting for the indicator as well as the number of components covered. Please also provide the references of the publications.

Juan Du, my colleague here at FAO, will collate the information and put it into a document. So please send the information to her ([log in to unmask]<mailto:[log in to unmask]>). Thanks a lot in advance for your collaboration.

Best wishes
Ruth Charrondiere
INFOODS coordinator

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