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Food Composition Discussion Group

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Date:
Wed, 18 Mar 2020 12:09:43 +0000
Reply-To:
"Cheung, Winnie (HC/SC)" <[log in to unmask]>
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From:
"Cheung, Winnie (HC/SC)" <[log in to unmask]>
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Food Composition Discussion Group <[log in to unmask]>
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cc: NNDC Program <[log in to unmask]>
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Dear INFOODS community :

For more than 40 years, the National Nutrient Databank Conference (NNDC) Steering Committee has organized formal in-person meetings to keep food composition experts and data users abreast of changes and developments related to food composition databases.
Aside from fostering great learning opportunities, many NNDC Conference attendees have shared that our in-person meetings provided them with invaluable networking opportunities between experts and data users that led to enhanced collaboration and advancements in their work.

Considering the current unpredictable situation with COVID-19, the health and safety of all attendees and the invaluable in-person meeting experience, the Executive Committee of NNDC has decided to postpone the 41st NNDC meeting to potentially occur in the Fall 2020. The Conference theme will remain the same. We will inform you of new dates for the 41st NNDC once it is determined.

Moreover, all registrants will receive an email through the following address: [log in to unmask] regarding the option to refund or donate their registration fees paid.

Our website<http://www.nutrientdataconf.org/> will be updated as time allows. Please keep informed through e-news from the listserv or Twitter.

Finally, this current situation with COVID-19 is challenging. We thank all for your patience and continued support during this trying time.  We sincerely wish everyone good health. Please take care of yourself and loved ones. We look forward to seeing you at the 41st NNDC later this year.

Regards,
Winnie
Communications Committee Chair (on behalf of the Executive Committee of the National Nutrient Databank Conference)


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