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Subject:
From:
Adriana Blanco <[log in to unmask]>
Reply To:
Adriana Blanco <[log in to unmask]>
Date:
Fri, 16 Jan 2015 09:34:32 -0600
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Dear all,

First of all,  I wish you a very happy and productive 2015!!


The article Blanco Metzler et al:LATINFOODS activities and challenges during the period of 2009-2012. ALAN 64 3 206-214,  2014<Blanco%20Metzler%20et%20al:LATINFOODS%20activities%20and%20challenges%20during%20the%20period%20of%202009-2012.%20ALAN%2064%203%20206-214, %202014> has been posted  by INFOODS, in LATINFOODS website http://www.fao.org/infoods/infoods/regional-data-centres/latinfoods/en/ under websites and reports.



Our acknowledgment to Dr. José Félix Chávez, Editor of the Revista Latinoamericana de Nutricion for his support in the edition of the paper.

In November 8-12, 2015 we will celebrate the Latin American Nutrition Congress  and the LATINFOODS´ General Assembly. More details at www.slan2015.com<http://www.slan2015.com>

Thanks for your attention,

[cid:image002.jpg@01D03172.5FF41990] Adriana Blanco-Metzler
Ex-President Coordinator of LATINFOODS/FAO/UNU (2009-2012)
Project Leader,  Program to Decrease  Salt/Sodium Consumption in Costa Rica
Member of PAHO´s Technical Advisory Group on CVD Prevention Trought Dietary Salt Reduction
Nutritional Technologies Laboratory Responsible, Unit of Health and Nutrition, Costa Rican Institute
of Research and Teaching in Nutrition and Health (INCIENSA, Phone (506) 2279-9911 Fax (506)2279-5546
Box 4-2250, Tres Rios, Costa RicaEmail: [log in to unmask]<mailto:[log in to unmask]>;  http://www.inciensa.sa.cr/



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