Tue, 8 Oct 2019 12:34:55 -0300
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Dear Mina,
We have plenty of research justifying the toxic effects that fructose can
deliver at higher rates of consumption. However, as Anders Moller indicates
what type of banning are you looking for?.
Best regards
Patricio Carvajal
Pontificia Universidad Catolica de Valparaiso, Chile
El mar., 8 oct. 2019 a las 5:00, Anders Møller (<[log in to unmask]>) escribió:
> Dear Mina,
>
>
>
> Do you mean the process of getting HFCS banned or … ?
>
> Did you do a Google Scholar search? - There are plenty of papers when
> searching on “banning of HFCS using in food products” (
> https://scholar.google.dk/scholar?hl=en&as_sdt=0%2C5&q=banning+of+HFCS+using+in+food+products&btnG
> =)
>
>
>
> Best regards,
>
> Anders
>
>
>
>
>
> *Anders Møller*
>
> Borgediget 12
>
> DK-4000 Roskilde, Denmark
>
>
>
>
>
>
>
> *From:* Food Composition Discussion Group [mailto:
> [log in to unmask]] *On Behalf Of *mina esmaeili
> *Sent:* Tuesday, October 8, 2019 09:47
> *To:* [log in to unmask]
> *Subject:* High fructose corn syrup(HFCS)
>
>
>
> Hi everybody,
>
> I am looking for documents about banning of HFCS using in food products.
>
> I would be really greatful if you send me a copy of documents in this
> regards.
>
> Best regards
>
> Mina Esmaeili
>
>
> Sent from Yahoo Mail for iPhone
> <https://overview.mail.yahoo.com/?.src=iOS>
>
>
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