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Food Composition Discussion Group

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Subject:
From:
"Charrondiere, Ruth (ESN)" <[log in to unmask]>
Reply To:
Charrondiere, Ruth (ESN)
Date:
Tue, 9 Apr 2013 17:26:35 +0200
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Dear all,
I would highly appreciate - and all those at this listserv - if you could avoid to use the 'reply to all' button. This is really annoying

The only exception is when discussing a food composition issue that everyone on the listserv could be interested in.

I will record all those who frequently use reply to all and I will delete them from the listserv after sending them one additional personalized warning.

Best wishes
Ruth
INFOODS coordinator

Ruth Charrondiere, PhD
Nutrition Officer
FAO
Viale delle Terme di Caracalla
00153 Roma
Italy
Telephone: +39 06 570 56 134
Fax: +39 06 570 54593



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