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Sender:
Food Composition Discussion Group <[log in to unmask]>
Date:
Mon, 11 Feb 2019 12:14:12 +0000
Reply-To:
"Charrondiere, Ruth (FAORLC)" <[log in to unmask]>
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From:
"Charrondiere, Ruth (FAORLC)" <[log in to unmask]>
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multipart/alternative; boundary="_000_VI1PR05MB4654AF0A5F52ECA4A8305EB0E7640VI1PR05MB4654eurp_"
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To: "BRANCA, Francesco" <[log in to unmask]>
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Dear Francesco,
The units and denominators are missing. Are the data for fresh or dried fruit?
Best wishes
Ruth

From: Food Composition Discussion Group <[log in to unmask]> On Behalf Of BRANCA, Francesco
Sent: Friday, February 8, 2019 4:00 PM
To: [log in to unmask]
Subject: Specifications of Pentadesma Butyracea fat

Dear Infoods Colleagues,

Would anybody be able to confirm the attached fatty acid composition for the fruit of this Plant - grown in Sri Lanka ?

Thanks

Francesco Branca

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