LAST REMINDER
A Joint FAO-IAG Proficiency Test for Feed Analysis Laboratories in Developing Countries
DEADLINE FOR APPLICATION : 28 Feb 2014
· If your laboratory wishes to participate but you lack funds, please contact us for support.
· Your laboratory may participate even if it is engaged in some of the analyses mentioned in the Announcement.
THOSE WHO HAVE ALREADY SENT THE PARTICIPATION REQUEST SHOULD NOT SENT THE REQUEST AGAIN. WE ARE PLEASED TO INFOR YOU THAT SO FAR 70 LABORATORIES HAVE REGISTERED FOR THE PARTICIPATION.
French
FAO invite les candidatures en provenance de laboratoires d'analyse des aliments pour animaux des institutions publiques et privées pour la participation à un essai en anneau organisé conjointement avec le Groupe International d'Analyse (GIA), conduit par l'Institut pour la nutrition animale et des aliments pour animaux (Agence autrichienne de santé et de sécurité sanitaire des aliments).
Pour de plus amples informations, prière de voir le fichier attaché ou le lien mentionné ci-dessous:
http://www.fao.org/ag/againfo/home/documents/2014_Announcement_Quality-Control.pdf
Harinder Makkar
FAO, Rome, Italy
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Spanish
Estimados amigos,
FAO invita a los laboratorios de análisis de alimentos tanto públicos como privados de América Latina y el Caribe a participar en un “Ring Test” organizado conjuntamente entre FAO y el Grupo Internacional de Análisis (IAG por sus siglas en inglés), el cual será coordinado por el Instituto de Nutrición Animal y Alimentos de Austria perteneciente a la Agencia Austriaca de Salud e Inocuidad de Alimentos.
Para mayor información por favor ver el archivo anexo o ingresar al siguiente link:
http://www.fao.org/ag/againfo/home/documents/2014_Announcement_Quality-Control.pdf
Cordial saludo,
Harinder Makkar
FAO, Rome, Italy
_______________________________________________................
English
FAO invites applications from feed analysis laboratories from both public and private institutions for participation in a Ring Test organized jointly with the International Analytic Group (IAG), conducted by the Institute for Animal Nutrition and Feed (Austria Agency for Health and Food Safety).
For further information please see the attached file or the below mentioned link:
http://www.fao.org/ag/againfo/home/documents/2014_Announcement_Quality-Control.pdf
Regards,
Harinder Makkar
FAO, Rome, Italy
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