Dear all, I would like to draw your attention to the following new releases: 1. FAO. 2014. Towards a concept of Sustainable Animal Diets. FAO Animal Production and Health Report. No. 7. Rome, Italy (http://www.fao.org/3/a-i4146e.pdf) 2. Broadening Horizons: Oxidative stress in ruminants - enhancing productivity through antioxidant supplementation (http://www.feedipedia.org/content/oxidative-stress-ruminants-enhancing-productivity-through-antioxidant-supplementation). Also see feedipedia (http://www.feedipedia.org ) for a number of new feed resource datasheets. Releasing soon: 1. A self learning e-module on: "Feeding management of dairy cattle in tropical countries" 2. Results of "Feed and Feeding for Farmers (3F) video competition" Regards, Harinder Makkar FAO, Rome, Italy ######################################################################## To unsubscribe from the FAO-AnimalFeeding-L list, click the following link: &*TICKET_URL(FAO-AnimalFeeding-L,SIGNOFF);