Webinar: Climate change impacts on food security and nutrition now and in the future
Welcome to the webinar of the Climate Change, Food Security and Nutrition online the learning event on
Tuesday 31 March at 14:45–16:30 hrs (Time zone: UTC +2 - CEST).
Please note: Seats will be assigned on a first-come-first-served basis.
On behalf of the organizing team,
Maria, Max & Renata
Agenda
- Introduction to the topic
Kaisa Karttunen, Senior Natural Resources Officer, Climate Change, Energy and Tenure Division, FAO
- The impact of climate change on food security and nutrition – focus on adaptation
Hideki Kanamaru, Natural Resources Officer, Climate Change, Energy and Tenure Division, FAO - Global Perspectives: how climate change may affect food demand and supply in the long term – A socio-economic view
Aikaterini Kavallari, Economist, Agricultural Development Economics Division, FAO
A webinar and the online consultation
The learning event consists of a webinar of 1,5 hours, combined with an online consultation on the FSN Forum. The participants will have the opportunity to ask country experts and experts from
international agencies questions related to the topic. The event has been jointly organized by FAO’s MICCA Programme team and the FSN Forum.
Support during the event
Skype: micca_fao
More information about the event: