Dear colleagues,
Following recent publications might interest you:
1.
Feed additive strategies for replacement of antimicrobial growth promoters and a responsible use of antibiotics
Posted under ‘Broadening Horizons’ column in Feedipedia (www.feedipedia.org )
2.
State-of-the-art on detoxification of
Jatropha curcas products aimed for use as animal and fish feed: A review Article
Animal Feed Science and Technology (2016), pp. 87-99 DOI information: 10.1016/j.anifeedsci.2016.09.013
The following link will provide free access to the above article (pdf can also be downloaded), and is valid until December 11, 2016
http://authors.elsevier.com/a/1TwKA1LwJ1wXM9
After this date, the full article can be requested from the author.
3.
Proficiency Testing of Feed Constituents: A Comparative Evaluation of European and Developing Country Laboratories and Its Implications for Animal Production
Journal of Agricultural and Food Chemistry (2016). http://dx.doi.org/10.1021/acs.jafc.6b02452
The following link will provide free access to the above article to first 50 clicks
http://pubs.acs.org/doi/pdf/10.1021/acs.jafc.6b02452
Should you are not one of the first 50 users of the above link, you may request the full article from the author.
Best regards,
Harinder Makkar
FAO, Rome, Italy
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