Dear all,
EFSA is extremely pleased to announce publication of the first set of food consumption data collected under EFSA’s
EU Menu project. The
EFSA Comprehensive European Food Consumption Database now contains food consumption data from 60 dietary surveys and 25 European Union countries. In addition, all data in the database are now classified according to the FoodEx2 classification system.
Please find
here a press release on this topic.
Best regards,
Davide Arcella
PS: In case you are interested please join the new LinkedIn group on Food Consumption at the following
link.
Major step forward on food consumption data

EFSA has published a new release of its Comprehensive European Food Consumption Database, which for the
first time includes data collected under EFSA’s EU Menu project. The updated database consists of the most recent data collected in Member States covering more population groups and new food categories, such as energy drinks.
Davide Arcella
Team Leader
Exposure Team - Evidence Management Unit (DATA)

43126 Parma (Italy)
Tel. +39 0521 036828
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