xxx
Feed Safety Multi-stakeholder Partnership
SEMINAR/WEBINAR SERIES:
Insects as feed - a sustainable solution for animal nutrition?
The Feed Safety Multi-stakeholder Partnership in collaboration with the FAO Livestock Technical Network and the FAO Food Safety Technical Network is pleased to invite you to a seminar/webinar on:
Thursday 20 September 2018 from 12:30 – 14:00 (GMT +2)
FAO Headquarter, Lebanon Room (D 209)
You will be able to access the meeting also online through webinar facilities at:
http://fao.adobeconnect.com/rns774sy6lrm/
Please connect 10 minutes before the webinar starts to ensure the audio works properly.
Insects are increasingly being introduced in food systems, either directly or through animal nutrition. The seminar/webinar will provide the opportunity to learn more about insect production processes and use, the implication for sustainability, feed/food security, feed/food safety, animal health and welfare, containment of antimicrobial resistance. It will address also the trends and foresight for market expansion and the legislative frameworks regulating the production of insects (or their lack of it).
A presentation by Tarique Arsiwalla will be followed by an open discussion.
Tarique Arsiwalla is the founder of Protix, a company producing insects for feed, food and industrial applications since 2009.
Are you interested in joining this webinar?
Please register here by 17 September 2018.
Join the webinar from anywhere in the world - use this time zone converter to know your local time of the webinar. Contact us if you have any further questions.
See online version
CONTACT
For more information visit: www.fao.org/feed-safety
or contact us at: [log in to unmask]
SHARE AND SUBSCRIBE
If you received this from a friend and wish to subscribe, please click here to enter your details.
If you don't want to receive this newsletter, you can unsubscribe here.
© FAO 2018
To unsubscribe from the FAO-AnimalFeeding-L list, click the following link:
&*TICKET_URL(FAO-AnimalFeeding-L,SIGNOFF);