Hi, In the Italia Food Composition table BDA (www.bda-ieo.it <http://www.bda-ieo.it> ) we have data for “Bottarga, grey mullet eggs”. I attach the data http://www.bda-ieo.it/test/CompAlPerPdf.aspx?foodid=8725_2 <http://www.bda-ieo.it/test/CompAlPerPdf.aspx?foodid=8725_2&Lan=ENG> &Lan=ENG Please note that it is a preserved product (salted), and that for several nutrients (as listed) we completed the data with those from caviar. I hope this is of some help! Sincerely, Simonetta Salvini Simonetta Salvini, Dietista BDA group Cell +39 349 4049872 <http://www.simonettasalvini.it/> www.simonettasalvini.it Da: Food Composition Discussion Group <[log in to unmask]> Per conto di Basma Dashti Inviato: Wednesday, February 6, 2019 3:31 PM A: [log in to unmask] Oggetto: nutrient content of cooked grouper eggs Dear friends. greeting I really appreciate if anyone has the nutrient content of cooked grouper fish egg or any similar fish egg other than caviar. thank you best regards BASMA -- Basma H. Dashti Associate Research Scientist Environment & Life Sciences Research Center Kuwait Institute for Scientific Research Vice Coordinator of ME FOOD & GULF FOOD (FAO) Tel: (+965) 24989120 P.O. Box 24885 Safat, 13109 Kuwait _____ To unsubscribe from the InFoods-Food-Comp-L list, click the following link: https://listserv.fao.org/scripts/wa-fao.exe?SUBED1=InFoods-Food-Comp-L <https://listserv.fao.org/scripts/wa-fao.exe?SUBED1=InFoods-Food-Comp-L&A=1> &A=1 ######################################################################## To unsubscribe from the InFoods-Food-Comp-L list, click the following link: https://listserv.fao.org/scripts/wa-fao.exe?SUBED1=InFoods-Food-Comp-L&A=1