FYI

From: FOA-Director <[log in to unmask]>
Sent: 05 June 2020 09:06
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Subject: FW: World Environment Day 2020 Event: The Interface of Humans, Animals and the Environment (Friday, 5 June 2020, 13.30-15.30 Rome time, CET)

For your information

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Subject: RE: World Environment Day 2020 Event: The Interface of Humans, Animals and the Environment (Friday, 5 June 2020, 13.30-15.30 Rome time, CET)

The updated programme for tomorrow World Environment Day event is available at the following links.

Journée Mondiale de l’Environnement 2020. L’interface entre hommes, animaux et environnement<http://www.fao.org/3/ca9431fr/ca9431fr.pdf>
Día Mundial del Medio Ambiente 2020. La interfaz entre animales, humanos y medio ambiente<http://www.fao.org/3/ca9431es/ca9431es.pdf>

World Environment Day. The Interface of Humans, Animals and the Environment<http://www.fao.org/3/ca9431en/ca9431en.pdf>




World Environment Day 2020

“The Interface of Humans, Animals and the Environment”

Virtual meeting (Zoom), Friday, 5 June 2020 (13.30-15.30 hours – Rome time, CET)
FAO, with the participation of the Convention on Biological Diversity (CBD) and the World Organisation for Animal Health (OIE), will be hosting the World Environment Day 2020 event “The Interface of Humans, Animals and the Environment” on Friday, 5 June 2020 from 13.30 to 15.30 hours (Rome time, CET) via Zoom.

FAO recognizes the important role of ecosystem restoration for improving resilience in a changing climate and re‐establishing an ecologically healthy relationship between nature and humans. Ecosystem Restoration for production must be at the center of efforts to build back. FAO is, therefore, proud to be co-leading the UN Decade on Ecosystem Restoration 2021-2030. Within this context, FAO wishes to commemorate World Environment Day 2020 by highlighting what the Organization is doing to help transform our food and agricultural systems after COVID-19.

The virtual event on World Environment Day 2020 aims to deepen discussion on the links between biodiversity, health and diseases transmission; food production and biodiversity management - trade-offs to reduce emerging infectious diseases; and ecosystem-based approaches to ensure the conservation and sustainable use of biodiversity. These three topics will be elaborated on by three Panels, with a particular focus on sharing FAO’s experiences in these areas.

The Programme for the event is attached. Interpretation will be provided in English, French and Spanish.

Link for the Zoom Meeting:

https://fao.zoom.us/j/93123140915

Meeting ID: 931 2314 0915

Password: 210039


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