FAO's Research and Extension Unit presents 

Technologies and Practices for Small Agricultural Producers (TECA) Webinar on:

 

Regenerative Agriculture: good practices for small scale agricultural producers 

5 August 2021

From 14:00 to 15:30 (CET)

To register, please click here

 

Regenerative agriculture is an inclusive agroecosystems approach for conserving land and soil, biodiversity, and improving ecosystem services within farming systems. It focuses on the regeneration of living soil, improved micro hydrology, and conserving biodiversity at all levels while enhancing inputs use efficiency and ecosystem system services. The approach helps to achieve food and nutritional security with economically viable and ecological sustainable options. Practices presented in this webinar focus on experiences and lessons learned from adoption of good practices related to regenerative agriculture.


 The TECA Platform contains a wide range of practices that promote regenerative agriculture from different parts of the world. All practices have been tested by farmers on their farms for a number of years with positive results.


AGENDA


Session I: Introduction 

  • Technologies and Practices for Small Agricultural Producers (TECA)
    Selvaraju Ramasamy, Head of Research and Extension Unit, Office of Innovation, Food and Agriculture Organization of the United Nations (FAO). 
  • Regenerative agriculture: ecologically sustainable and economically viable option for sustainable future
    Chandrashekhar Biradar, Research Team Leader and Principal Scientist- Sustainable Agroecosystems, ICARDA- A CGIAR Research Center. 
  • Q & A session

Session II: Good practices for small holder agricultural producers 

Key messages: Selvaraju Ramasamy, Head of Research and Extension Unit, Office of Innovation, FAO. 

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PDF invite: http://www.fao.org/3/cb6018en/cb6018en.pdf  

 

We hope you join us at the webinar, and please feel free to circulate this invite within your network!



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